LaStevia Moong Laddus – Zero Sugar, Stevia sweetened gluten free Laddu – 200g

190.00 ஜிஎஸ்டி உட்பட

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LaStevia Moong Laddu:

  1. Made with high quality Moong. (Full Green Gram)
  2. Zero Compromise on quality. We use natural, direct from farm butter and ghee to enhance the flavour of ladoo.
  3. We use jack fruit flour to our laddus. Jackfruit flour is an authentic nutritional Gem for its medical nutrition value..
  4. Moong Dal laddus are rich source in protein. Moong are rich in dietary fibres, pottasium, phosphorous and anti-oxidants. These millet ladoos are made with natural stevia sweetener. We have added Jack Fruit flour which helps in managing diabetes and cholesterol.

Additional information

Weight 200 g


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