This Assorted Cookie Tin contains varieties like Groundnut, Lentil, Oats and Whole Wheat Cookies (without Maida at all). No hydrogenated vegetable oil added. Baked with fresh butter. Added 97% Stevia Reb-A Sweetener to ensure there are no after taste.
Pearl millet laddu with the goodness of zero-calorie natural stevia sweetener is ideal for diabetes management, Weight & Obesity management, helps in lowering blood pressure and cholesterol. It is rich in dietary fibers, potassium, phosphorous, and anti-oxidants. It is also suitable for gluten intolerant individuals and children.
LaStevia Cinnamon Black Raisin Peanut Butter is made with 100% high-quality double roasted groundnuts with Cinnamon for rich flavor and Aroma. Black Raisin is added to give extra crunchiness and taste.
It is ready to use. 100% vegetarian.
Rich in Proteins and Fiber.
Healthy spread for everyone.
Rich in Iron, Magnesium, Phosphorous, and Potassium.
Most ideal for Joggers, Gym-goers, Dieters, Diabetic, Obese people, weight watchers
Where to use it? On fruit – This is so tasty on fresh banana or apple slices. Spread on toast – Spread it on your toasted bread for a healthy breakfast. Taste Enhancer – Enhance the taste of your regular smoothie with Cinnamon Peanut Butter.
LaStevia Peanut Butter Crunchy is made with 100% high quality double roasted groundnuts for rich flavor and Aroma. It is ready to use. Pure vegetarian. This can be used for making cookies and ice creams.
First stevia Kesari/Halwa sweetener in the Indian Market. Indulge without guilt.
Enjoy Kesari/Halwa made with LaStevia sweetener. This versatile sweetener can be used to make many other Indian Sweets like Sooji halwa, Sweet Pongal, Kheer, Milk Sweets, etc.
Premium fruit-based natural taste enhancers Thaumatin and Monk fruits are added to enhance the taste of Payasam Sweetener
This payasam stevia sweetener has Zero Sugar, Low Calorie and Low Glycemic Index
First stevia payasam sweetener in the Indian Market. Indulge without guilt.
Enjoy payasam made with LaStevia sweetener. This versatile sweetener can be used to make many other Indian Sweets like Sooji halwa, Sweet Pongal, Kheer, Milk Sweets, etc.
Premium fruit based natural taste enhancers Thaumatin and Monk fruits are added to enhance the taste of Payasam Sweetener
