This is special low calories plum cake brings in the flavors of Indian plum cake. Can be stored more than 15 days if cake is refrigerated or fed and preserved as per English traditions.
Stevia, Black Raisins, White Raisins, Tutti Frutti, Walnut, Cashew nut, Multi Purpose Flour, Vegetable Oil, Egg, Baking Powder, Baking Soda.
Permitted food additives added. The dry fruits and spices are added in perfect ratio to get the deep intense flavour of an authentic Christmas plum cake
Try our traditional exotic Fruit Cake also. Visit this link to know how to store a plum or fruit cake.
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